We're back in Marina Square again. This time for another "Eat As Much As You Can" buffet, at Suki-Ya Sukiyaki & Shabu Shabu Restaurant. This is the Japanese version of hotpot or steamboat meals which you pretty much do it yourself which we so love in Singapore.
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| This is the basic buffet section, and the sauce station. |
There is a basic buffet with all the vegetables, mushrooms and meat balls, with a variety of sauces, and a premium buffet which includes wagyu beef, pork collar, prawns, scallops and black mussels for a $13 upgrade. You order as much as you can eat, but have to pay extra for leftovers. No fear of that for us, as our appetites have shrunken over the years, and we are not one for wasting precious food. So two rounds were more than enough for us.
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| The premium items are ordered separately, and are individually delivered in trays. |
There are two soup bases which you can choose, and both make hearty soups to wash down a protein rich meal. There is also free-flow of drinks, dessert and ice cream to end a hearty makan session. We have come here many times, and as there is a discount for seniors over 55, its likely we will return.
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| Now, we are ready to cook... and eat! |
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| Some desserts and fruits to end the meal. |
SUKI-YA SUKIYAKI & SHABU SHABU
6 Raffles Boulevard #02-183 B/C
Marina Square
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