This is one of the more unusual places to catch a meal. Located within an industrial complex at Loyang Crescent, on the 9th storey roof garden of a tower block at the Toll Offshore Petroleum Services (TOPS), is Oak and Ember. This bistro-type restaurant serves all the comfort foods for those with a taste for Western cuisine. Sandwiches, salads, ribs and steaks are de rigueur here, with hearty portions that are hard to dislike.
This seems to be a favoured hangout for the Gouw family boys, since they all live in Singapore's northeast. Getting there is a bit of a trek, having to drive through the Loyang industrial estate, and enter one of the gated complexes. Once you've found the way, it's easy and parking is free when we usually congregate for Sunday lunch. Just park at the multi-storey car park and take the lift to the 9th floor. Here are the photos.
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| Classic fish and chips. |
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| Salmon steak and salad. |
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| Ham and cheese sandwich |
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| Chicken chop with fries |
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| Smoked ribs in BBQ sauce |
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| Rib-eye steak |
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A very industrial view
does not spoil the appetite! |
OAK AND EMBER
25 Loyang Crescent
9th floor, Block 103A
Singapore 508988
Tel: 8655-5513
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