There are two types of food my father simply cannot resist - juicy crabs and juicy steaks. For his 91st birthday, we (my brothers and I) treated him and the family to the latter. A reservation was made at Keef The Beef, regarded as one of Singapore's foremost steak places, and we were not disappointed. This steakhouse was once located at Turf City Mall but has since relocated to one of the black and white bungalows at Rochester Park.
The restaurant fills the two-storey building and has ample seating including in the verandahs. We, the biggest party of eight, got a private room of our own, which had a faux fireplace in a form of a flat screen television. Janet and I were late, having rushed down from town after attending the Chopin Vs AI piano recital, and did not have to wait long for the two huge servings of meat, which were juicy and succulent, much like the way my father likes. Here is the photographic evidence.
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| Argentinian grassfed ribeye |
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| The Tomahawk steak |
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| Meet the Meat @ Keef The Beef! |
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| Janet does the Salt Bae |
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| Tiramisu |
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| All the desserts |
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| Happy 91st, Dad! Here's to many more steaks! |
KEEF THE BEEF
2A Rochester Park
Singapore 139252
Tel: 8499-4745
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