Positively the last Suka Makan from Ipoh, Perak. For the final day in Ipoh, we decided to skip the hotel breakfast, opting instead to make a short journey east to feast at Chooi Yue Dim Sum, arguably Ipoh's best dim sum restaurant. It's in the suburbs but most Grab drivers know it anyway. There is usually a crowd there, but our party did not have to wait to get a table that seats six, and soon we were feasting.
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| Anaesthetists and cardiologist often have to make life-changing decisions. |
There was not a single dim sum item that disappointed, and everything was as expected, and there were simply no scraps left. The best part, how often does one get filled up for breakfast (with no lunch needed afterwards) for about $10 a person? I rest my case.
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| An ideal morning begins with Ipoh White Coffee. |
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| Pei Tan Chok (Century egg porridge) and Chai Tow Kuay (Carrot cake) |
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| Hakka tofu |
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| Classic Siew Mai |
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| Crystal dumpling & Har Gao |
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| Assorted baos & chicken's feet. |
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| Chee Cheong Fun done differently. |
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| Ready to tuck in. |
CHOOI YUE DIM SUM
2,4 & 6 Tingkat Taman Ipoh 12
Taman Ipoh Selatan
31400 Ipoh, Perak
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| Post-breakfast, buoyed by the food, the anaesthetists and cardiologist shop for their home kitchen! |
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