After a big meal at Tuck Kee, where do you go next for dessert? Just a short block away is Four Beans Ipoh, famous for its soya bean desserts. This looks like a new joint, a gentrified corner of Jalan Yau Tet Shin that is frequented by the young and hipster demographic, which we yearn to be despite our years.
Great desserts do not discriminate, and we enjoyed soya bean curd with lots of toppings and black sesame shaved ice with lots more toppings. You can hang out here for a long time, but there's always a queue outside, so it's good to be considerate and let others enjoy the desserts too.
FOUR BEANS IPOH
22 Jalan Yau Tet Shin
Ipoh, Perak
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